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Madeleines
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Pork with peppers and pineapple
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Seasonal fruit  Here are some great recipe ideas from the Calypso™ Mango people - a tempting salad, a great cocktail and a luscious dessert. Take your pick >>> |
On my blog
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Ramsay for Melbourne
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Books for cooks  This month’s new cookbook releases take us to two Italian destinations– Liguria and Venice. There's Lucio's Ligurian Kitchen by Sydney restaurateur Lucio Galletto and David Dale. Then there's Venezia: Food and Dreams by Tessa Kiros. |
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Polar blast hits vines
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The Cook's Shop |
For a simple little cake, the madeleine has attracted quite a lot of attention and controversy over the years. 
This is a good dish to make if members of the family can’t all make it to the dinner table at the same time. It can be portioned out and refrigerated for later re-heating in the microwave. 
Gordon Ramsay’s Maze restaurant will open in Melbourne in February 2010. An agreement has been reached with Gordon Ramsay Holdings International to open Maze, one of London’s most popular and successful restaurant concepts, within Crown’s new, third hotel, currently under construction. 
Central Otago wine growers spent several nights last week fighting frosts after a chilly southern blast treated growers to the bizarre sight of snow falling in their vineyards among the green growing shoots.
Drop
by my aStore. It features favourite kitchen equipment, cookbooks,
reference books, books written by chefs and foodies, and whatever
else I think will interest food lovers. 
